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By Donna Hay 30 minutes, plus dehydrating time – Preparation Time     34 minutes – Cooking Time 10-12 serves INGREDIENTS 175 g unsalted butter, softened 1 cup (220 g) caster...

Prep time: 15 minutes Cook time: 10 minutes Serves: 4 Ingredients: 4 cups of arugula ½ a watermelon, medium-sized 1 pineapple 2 peaches 4 apricots 227 gr halloumi cheese ¼...

Ingredients: 1 large chicken mix 1 heaped tbsp tomato paste with 2 tbsp harissa paste and 2 tbsp brown sugar. Rub all over the chicken. Place a lemon cut in...

Ingredients: 250g bakers or plain flour 2 teaspoons dry yeast 125ml milk, lukewarm 1 tablespoon caster sugar 3 eggs 1 lemon, zested (use juice in syrup) 1 cup ricotta 50g...

PREP: 1 HOUR COOKING: 25 MINUTES DIFFICULTY: MEDIUM SERVES: 12 – 24 Function: CircoTherm® Intensive Ingredients Pastry 450 g plain flour 50 g icing sugar 250 salted butter 2 eggs...

BUILDING A SMARTER KITCHEN WITH NEFF WI-FI ENABLED APPLIANCES Building a Smarter Kitchen with NEFF Wi-Fi Enabled Appliances   A seamless and beautifully functional kitchen is the goal for anyone...

Recipe by Smeg chef Elke Travers Fill the lunchbox with these quick and easy one-bowl muffins. It is a great base recipe – you can substitute the zucchini for pumpkin,...

Salmon With Creamy Risoni Preparation: 10 minutes Cooking: 15 minutes Serves: Ingredients: 1 clove of garlic finely sliced 1 leek (white part only) 1/2 box of Risoni 1 liter of chicken stock...

SERVES 4 PREP 10 MIN COOK 15 MIN Ingredients: 2 tbs extra virgin olive oil, plus extra to serve 500g pork mince 400g dried spaghetti 2 cloves garlic, minced ½...